Perfected over the generations, since 1833.
Glengoyne’s stills are Scotland’s slowest, the gentlest of journeys creating a unique flavour.
No peat is used in the barley drying process, allowing the subtle, complex flavours of slow distillation and exquisite wood to shine through.
Glengoyne’s natural colour comes from time and wood alone. Matured in hand-selected sherry casks, stacked just three high in the cool darkness of its stone-built warehouses.